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Baldwins Farm, Newent,
Gloucestershire, GL18 1LS

01531 890223

Gold Award Winner
Sommerlier Wine Awards Gold Winner 2017

Classic Cuvee n/v

A traditionally-made sparkling wine of very high quality

£18.00 When you Mix & Match 12 or more bottles

£20.00 a bottle
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£216.00 (£18.00 per bottle)
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Tasting notes

Our Classic Cuvee is a traditional bottle fermented English sparkling wine. The hints of crisp green apple and stone fruits on the palate are complemented by classic biscuit and brioche character typical of extended bottle maturation on the lees. This sparkling is everything you would expect of any superior sparkling wine; fresh, rich, rounded and full of complexity. WINEMAKING DETAILS: Gentle pneumatic pressing, Champagne yeast EC1118, fermented at 16°c in stainless steel tanks. Bentonite fining. No MLF. DE Filter, sheet filter and membrane 0.45m.

Additional Information

Non PDO – PGI.  NV
Grape varieties
Seyval Blanc 60%
Phoenix 20%
Pinot Noir 20%
8.4 g/l
Residual Sugar
7.2 g/l
Bottling Date
24th August 2016
16 months on lees ageing

The Harvest

The Vineyard is south facing on sandy loam soil. GDC trellis system with 800 vines per acre or 2000 per hectare. Most vines are 10-20 years old, all grapes are hand-picked. The 2019 harvest produced an above average crop with good ripeness levels and most importantly a good level of crisp acidity. The wine required minimum intervention in the winery and produced a wine of typical varietal character.

Wine with Food

At Three Choirs we don’t like telling you what to drink and eat as it’s such a personal thing and our tastes are all different. We could say that Bacchus goes very well with asparagus but if you don’t like asparagus you may feel you won’t like Bacchus which would be a great shame! To help get over this problem we have introduced new menus in our brasserie with lots of different flavours, so you can try for yourself and decide what you like, you are in control!

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