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Baldwins Farm, Newent,
Gloucestershire, GL18 1LS

01531 890223

Festive Dining at Newent, Gloucestershire


With frost on the vines, and winter drawing in, we would like to invite you to relax by a warm log fire and tuck into our Festive menu.

Our Christmas Menu at Newent

2 courses £24.95 | 3 courses £29.95

This offer valid for lunch and dinner from 1st December – 23rd December 2015, however please note that this menu is not available for Sunday lunch.

To book a table call 01531 890223 or request table availability online.


  • Roast parsnip, honeyed apple & vanilla soup
  • Hot & sour marinated king prawns, coriander crushed avocado, pickled mango.
  • Twice baked Lightwood chaser goats cheese soufflé, garden beetroot relish.
  • Pressing of smoked goose, duck & partridge, quince jelly, buttered sourdough toast.
  • Cornish smoked Halibut & sea trout gravdlax, sweet potato salad, soft boiled quail’s egg.

Main Course

  • Individual roast Madgett’s farm turkey, brazil nut & sage stuffing, pancetta & chestnut creamed sprouts & traditional trimmings.
  • Slow cooked daube of Herefordshire beef, wild mushroom macaroni cheese, barbequed honey onions.
  • Fillet of cod, sea urchin butter, crushed artichokes, lobster vinaigrette.
  • Poached salmon steak, wilted watercress & rocket salad, truffle hollandaise.
  • Honey roast root vegetable & pearl barley ‘paella’ saffron, smoked paprika oil.


  • ‘Plum Duff’ with Three choirs brandy butter, Rum custard & Christmas pudding ice cream.
  • Stem ginger panna cotta, chestnut chip cookie, coconut sorbet.
    Passion fruit, pineapple & almond milk cheesecake.
  • Valhrona chocolate delice, tangerine ice cream, clementine jelly.
  • Local & British cheese selection, heritage carrot chutney, walnuts.
  • Cafetiere Coffee & Mince Pie


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